The atlas of food
Millstone, Erik
Lang, Tim.
Notes
128 p. : col. ill., maps. Cover subtitle: Who eats what, where and why| Location | edition | Bar Code | due date |
|---|---|---|---|
| NON-FICTION | 2nd ed | L10931 |
| Dewey: | 374 |
| ISBN: | 9780520254091 |
| pub: | 2008 |