
The atlas of food
Millstone, Erik
Lang, Tim.
Notes
128 p. : col. ill., maps. Cover subtitle: Who eats what, where and whyLocation | edition | Bar Code | due date |
---|---|---|---|
NON-FICTION | 2nd ed | L10931 |
Dewey: | 374 |
ISBN: | 9780520254091 |
pub: | 2008 |